Water hardness in Massaranduba
61 mg/L moderately hard
Tap water in Massaranduba is moderately hard: 61 mg/L (3.6 gpg · 3.4 °dH · 6.1 °fH).
Source: Ministério da Saúde, SISAGUA – controle semestral (Aguas De Massaranduba), CC BY-ND 3.0 (2026) · data checked 2026-10-20
Tap water in Massaranduba, Santa Catarina, is supplied by Aguas De Massaranduba. The 2026 SISAGUA figure is 61.3 mg/L as CaCO₃, which falls in the moderate category. The source does not say where the raw water comes from.
Portaria GM/MS nº 888/2021 sets a maximum of 300 mg/L CaCO₃ for total hardness (dureza total); operators report it in mg/L to SISAGUA.
Water data
| Total hardness | 61 mg/L |
|---|---|
| Utility | Aguas De Massaranduba |
How Massaranduba compares
- Tap water in Massaranduba is 44 % harder than the median of the 1915 cities we track in Brazil (43 mg/L).
- By hardness it ranks 591 of 1915 in Brazil (1 = hardest); 69 % of these cities have softer water.
- In Santa Catarina it is number 45 of 238 cities; the regional median is 34 mg/L.
- Nearest city with clearly softer water: Luiz Alves, 16 km away (19 mg/L).
- Nearest city with clearly harder water: Balneário Barra do Sul, 41 km away (186 mg/L).
Ranking of the hardest and softest water in Brazil →
What it means at home
- Visible kettle scale every few weeks; vinegar or citric acid is enough.
- Water heater and washing machine: some long-term scale; a scale inhibitor slows it.
- Dishwasher: medium salt setting.
- Softener optional; pays off mainly with a gas boiler or tankless heater.
How much salt will you use for softening?
Optional. A scale inhibitor or a small softener protects the heater; soap savings are modest.
Descale a coffee machine or kettle about every 3 months (typical manufacturer guidance for this hardness).
Estimates for planning, not a quote. Check your appliance manual for exact settings.
Dishwasher setting in Massaranduba
| Brand | Setting for this water |
|---|---|
| Bosch | H00 |
| Miele | 3 °dH |
| AEG / Electrolux | 1 |
| Beko | 1st |
| Hoover | S0 |
| LG | H0 |
From each brand's manual for the model family named in the source; your model may differ, so check its manual. All brands and how to change the setting →
FAQ
Is Massaranduba water hard or soft?
It is moderately hard: 61 mg/L as CaCO₃ (3.6 gpg, 3.4 °dH). The usual bands are soft < 60, moderately hard 60–120, hard 120–180 and very hard > 180 mg/L.
Is tap water in Massaranduba safe to drink?
Hardness is not a health issue; it is about limescale, taste and appliances. Mains water must meet national drinking-water standards. Portaria GM/MS nº 888/2021 sets a maximum of 300 mg/L CaCO₃ for total hardness (dureza total); operators report it in mg/L to SISAGUA.
How many grains per gallon is Massaranduba water?
3.6 gpg, equal to 3.4 °dH, 6.1 °fH or 61 mg/L calcium carbonate.
What dishwasher salt setting should I use in Massaranduba?
For 61 mg/L (3.4 °dH) check your manufacturer's table: level 2–3.
Do I need a water softener in Massaranduba?
Not essential; a scale inhibitor protects the heater cheaply.
Source
Source: Ministério da Saúde, SISAGUA – controle semestral (Aguas De Massaranduba), CC BY-ND 3.0 (2026). Method: figure published by the water supplier. Ministério da Saúde, SISAGUA – controle semestral (Aguas De Massaranduba), CC BY-ND 3.0 · Outdated figure? Tell us