Water hardness in La maddalena
6.5 °fH moderately hard
Tap water in La maddalena is moderately hard: 6.5 °fH (65 mg/L · 3.8 gpg · 3.7 °dH).
Source: Abbanoa, qualità dell'acqua, semestri 2-2025…1-2026 (2026-06) · data checked 2026-10-20
Range across supply zones: 56–72 mg/L.
Abbanoa, the Sardinian water operator, publishes semester results for La Maddalena, the town on the island off Sardinia's north-east coast. Hardness is calculated at 65.4 mg/L CaCO₃, with samples from the second half of 2025 to the first half of 2026 ranging from 56.3 to 72.0 mg/L. That is moderately hard water, close to Olbia (64.2 mg/L) and Tempio Pausania (58.8 mg/L). We did not verify the water source. At this level scale builds up slowly, and a softener is rarely needed.
Italian utilities report °f (French degrees); D.Lgs. 31/2001 recommends 15–50 °f.
Water data
| Total hardness | 6.5 °fH |
|---|
How La maddalena compares
- Tap water in La maddalena is 69 % softer than the median of the 629 cities we track in Italy (21.2 °fH).
- By hardness it ranks 579 of 629 in Italy (1 = hardest); 8 % of these cities have softer water.
- In Sardegna it is number 14 of 17 cities; the regional median is 9.9 °fH.
- Nearest city with clearly softer water: Nuoro, 100 km away (3.2 °fH).
- Nearest city with clearly harder water: Sassari, 90 km away (10.8 °fH).
Ranking of the hardest and softest water in Italy →
What it means at home
- Visible kettle scale every few weeks; vinegar or citric acid is enough.
- Water heater and washing machine: some long-term scale; a scale inhibitor slows it.
- Dishwasher: medium salt setting.
- Softener optional; pays off mainly with a gas boiler or tankless heater.
How much salt will you use for softening?
Optional. A scale inhibitor or a small softener protects the heater; soap savings are modest.
Descale a coffee machine or kettle about every 3 months (typical manufacturer guidance for this hardness).
Estimates for planning, not a quote. Check your appliance manual for exact settings.
Dishwasher setting in La maddalena
| Brand | Setting for this water |
|---|---|
| Bosch | H00 |
| Miele | 4 °dH |
| AEG / Electrolux | 1 |
| Beko | 1st |
| Hoover | S0 |
| LG | H0 |
From each brand's manual for the model family named in the source; your model may differ, so check its manual. All brands and how to change the setting →
FAQ
Is La maddalena water hard or soft?
It is moderately hard: 65 mg/L as CaCO₃ (3.8 gpg, 3.7 °dH). The usual bands are soft < 60, moderately hard 60–120, hard 120–180 and very hard > 180 mg/L.
Is tap water in La maddalena safe to drink?
Hardness is not a health issue; it is about limescale, taste and appliances. Mains water must meet national drinking-water standards. Italian utilities report °f (French degrees); D.Lgs. 31/2001 recommends 15–50 °f.
How many grains per gallon is La maddalena water?
3.8 gpg, equal to 3.7 °dH, 6.5 °fH or 65 mg/L calcium carbonate.
What dishwasher salt setting should I use in La maddalena?
For 65 mg/L (3.7 °dH) check your manufacturer's table: level 2–3.
Do I need a water softener in La maddalena?
Not essential; a scale inhibitor protects the heater cheaply.
Source
Source: Abbanoa, qualità dell'acqua, semestri 2-2025…1-2026 (2026-06). Method: computed from supplier's calcium and magnesium. Abbanoa, qualità dell'acqua, semestri 2-2025…1-2026 · Outdated figure? Tell us