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Water hardness in Ingersoll

376 mg/L very hard

Tap water in Ingersoll is very hard: 376 mg/L (22 gpg · 21.1 °dH · 37.6 °fH).

<6060–120120–180>180 mg/L

Source: County of Oxford, Ingersoll Drinking Water System 2025 Annual Drinking Water System Summary Report (2025) · data checked 2026-11-03

Range across supply zones: 313–439 mg/L.

Ingersoll is on groundwater, and Oxford County's 2025 report gives a range of 313 to 439 mg/L as CaCO3 with no average. The figure shown is the midpoint, so treat it as approximate. The range comes from raw water, based on a historical running average and sampled at least every three years. The system does not soften, so tap water should be close, but it is not a tap measurement. Expect heavy scale.

Health Canada: hardness above 200 mg/L is considered poor but tolerable; above 500 mg/L unacceptable.

Water data

Total hardness376 mg/L
UtilityCounty of Oxford (Ingersoll Drinking Water System, DWS 220000692)

How Ingersoll compares

Ranking of the hardest and softest water in Canada →

What it means at home

How much salt will you use for softening?

Yes. At this hardness a softener pays for itself through appliance life and detergent.

Descale a coffee machine or kettle about every 1 months (typical manufacturer guidance for this hardness).

Estimates for planning, not a quote. Check your appliance manual for exact settings.

Dishwasher setting in Ingersoll

BrandSetting for this water
BoschH06
Miele21 °dH
AEG / Electrolux5
Beko6th
HooverS3
LGH4

From each brand's manual for the model family named in the source; your model may differ, so check its manual. All brands and how to change the setting →

FAQ

Is Ingersoll water hard or soft?

It is very hard: 376 mg/L as CaCO₃ (22 gpg, 21.1 °dH). The usual bands are soft < 60, moderately hard 60–120, hard 120–180 and very hard > 180 mg/L.

Is tap water in Ingersoll safe to drink?

Hardness is not a health issue; it is about limescale, taste and appliances. Mains water must meet national drinking-water standards. Health Canada: hardness above 200 mg/L is considered poor but tolerable; above 500 mg/L unacceptable.

How many grains per gallon is Ingersoll water?

22 gpg, equal to 21.1 °dH, 37.6 °fH or 376 mg/L calcium carbonate.

What dishwasher salt setting should I use in Ingersoll?

For 376 mg/L (21.1 °dH) check your manufacturer's table: maximum level (5–7).

Do I need a water softener in Ingersoll?

Yes, unless you are only passing through: scale damages appliances within a few years.

Source

Source: County of Oxford, Ingersoll Drinking Water System 2025 Annual Drinking Water System Summary Report (2025). Method: computed from supplier's calcium and magnesium. County of Oxford, Ingersoll Drinking Water System 2025 Annual Drinking Water System Summary Report · Outdated figure? Tell us

Nearby cities

Dorchester265 mg/LWoodstock392 mg/LTillsonburg296 mg/LLondon108 mg/LDelhi241 mg/LStratford489 mg/L
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